Green County 2019 Guide

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tirring up a legacy. tirring up a legacy.

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Step back in time and learn the story of howmilk was turned into gold.

CHEESE • BEER • WINE • MEATS • SANDWICHES CRACKERS • SOUVENIRS • GIFTS

GREEN COUNTY WELCOME CENTER maps - area guides - visitor info

SEE CHEESE BEING MADE The viewing hall (open to the public) allows you to observe some aspects of the making process. Wisconsin cheesemakers get an early start to their day, so the best times to catch some action are from 9 am to 1 pm. Guided creamery tours are offered weekdays at 10 am and Saturday at 11 am. Larger tour groups should call ahead to the Alp and Dell retail store (connected to the Emmi Roth plant) to schedule a date and time: 608-328-3355.

GUIDED TOURS OFFERED DAILY gallery - artifacts - archives

Join us on Saturday, June 9 - Watch as cheesemakers create a big wheel of Swiss cheese in the original kettle at the IMOBERSTEG FARMSTEAD FACTORY

Store Hours: Monday thru Friday 9 am - 6 pm

Saturday 9 am - 5 pm Sunday 10 am - 5 pm

2108 6th Ave, at intersection of Hwy 69 south & 21st St. NationalHistoricCheesemakingCenter.org | 608.325.4636

657 2nd Street, Monroe, WI (Near intersection Hwy 11/81 and Americinn)

Tony Zgraggen, Proprietor

N atioNal H istoric c HeesemakiNg c eNter & Historic Imobersteg Farmstead Cheese Factory May thru October: Tuesday - Saturday 9 am-4 pm & Sunday 11 am-4pm

alpanddellcheese.com • 608.328.3355 Over 150 specialty cheeses, plus wine and beer for sale - let us suggest the perfect pairing!

Old Time Cheesemaking Day